Diindolymethane (DIM)
CAs: 1968-05-4
Molecular Formula: C17H14N2
Molecular Weight: 246.31
Appearance: Off-white to white crystalline powder
Assay (HPLC): 99.0% minimum
Sulphated Ash: 0.10% max
Melting Range: 165.0°C - 169°C
Loss on Drying: 0.50% maximum
Pb: 0.00005% max
As: 0.00001% max
Total Plate Count: 500cfu/g
Mold: 100cfu/g
E. Coli: Negative
Salmonella: Negative
Pseudomonas: Negative
Staphylococcus: Negative
Benzene: None
Melamine: Negative
